WEDNESDAY, September 10th
V = Vegetarian • VG = Vegan • GF = Gluten free • DF = Dairy free
*Items are subject to change based on availability*
DAily Soups
Tomato Basil (V•GF)
Ribollita (V•DF)
Chicken Potato & Zucchini (GF•DF)
Sandwiches
**Available until 3:00 pm**
Spicy Italian
spicy capicola, salami, mortadella, provolone, red onions,
hot pepper relish, lettuce, red wine vinegar, olive oil, & oregano
on a ciabatta roll
$16.95 whole/ $8.95 half
Roasted Turkey Club
Roasted turkey, bacon, provolone, avocado, lettuce,
tomato, scallion mayo on ciabatta
$13.95 whole/$7.50 half
Festive Tuna Salad
Albacore tuna, capers, bell peppers, red onion,
fresh dill, lemon juice, & mayo,
served with lettuce & scallion mayo
$14.95 whole / $7.95 half
Chicken Salad
Shredded chicken breast, celery
and mayo served with lettuce & tomato
$14.95 whole / $7.95 half
Dill Egg Salad
Pasture-raised Whiffletree Farm eggs, pickles, & celery,
served with lettuce & scallion mayo
$13.95 whole / $7.50 half
PB & J
Crunchy peanut butter & mixed berry jelly
$5.95 whole / $3.50 half
Breakfast Sandwich
Fried egg, bacon, provolone,
& sriracha mayo on pullman bread
$7.00
Lunch Feature
**Available 11am-3pm, Wednesday-Sunday**
Locke Store Smash Burger
American cheese, lettuce, sliced onions, dijonnaise,
and bread & butter pickles on a toasted sesame bun
$17.95
Housemade Fries
$4.00
Fried Green Tomato BLT
$16.95
Bakery
Assorted Jumbo Cookies
Assorted Bars and Brownies
Assorted Biscuits and Scones
Plum Galette
Inside the Deli Case
Mixed Greens w/ fruit, nuts, cheese, and dressing (GF•V)
Red Bliss Potato Salad (V•GF)
Penne Pasta Salad (V)
Lola’s Macaroni Salad (V)
Beef & Mushroom Handpie
Blistered Tomato & Ricotta