Origin: Chile
Retail: $16.95 | Sale: $15.25
The Olivier family started Viña Mayu in 2005 and were the first to bring winemaking to the Elqui Valley. This desert of Chile is known for some of the best stargazing in the world, as well as a perfect place to grow grapes with its warm days, cool nights and a touch of the salty ocean breeze. This single-vineyard, old vine, dry PX from one of Chile’s highest elevation vineyards is a must-have for the summer. It’s a stylish white wine that offers appealing floral and fruit aromas, with flavors balanced by fresh acidity, minerality and a long finish. It is best served with a range of foods, especially shellfish and other seafood.
Pedro Ximénez