Origin: France
Retail: $29.95 | Sale: $26.95
A vibrant and precise expression of Saint-Bris and an appellation with deep historical ties to Chablis, this Sauvignon Blanc dances on the palate with zesty citrus, crisp green apple, and a trace of wet stone, revealing the region’s unique terroir. The wine's bright acidity is framed by a fine, mineral structure, while a delicate salinity lingers on the finish, a nod to the fossil-rich soils beneath the vines. The name “Exogyra Virgula” refers to ancient marine oysters, their curved fossilized shells embedded in the earth, lending the wine a singular, oceanic character. Biodynamic farming practices and a deep respect for the land ensure that this wine captures both the power and finesse of the region. Perfect with oysters or enjoyed on its own, this is a wine that speaks to its roots. 100% Sauvingon Blanc