Origin: Ponte de Lima, Portugal
Retail: $10.95 | Sale: $9.86
This springtime staff favorite is back this year highlighting the freshness of vinho verde. Situated on the south side of the Lima river the schist based soils give this wine a mineral crispness that is its namesake. Warm citrus flower aromatics are welcome and flavors of mango, green apple and subtle creaminess add depth without feeling too full bodied. This female-run winery continually creates wines that are demonstrative of the rocky terroir and known for their organoleptic qualities. Only 500 cases of Schist were produced making it a highlight to drink while it lasts.
Vinho verde was the first Portuguese wine exported through Europe and literally translates to “green wine” although the area is no newcomer to wine making. Wine grapes were first planted by the Romans and wine making is synonymous with Portuguese culture. A region, not a grape, Vinho Verde was officially recognized in 1908 as an DOC. While most of the vinho verde exported to the US is white wine, there are notable red vinho verdes to be had, although much more readily available to enjoy during a stay in Portugal.
100% Loureiro